It’s within your water bottles, food containers, and more. What are we talking about? It’s Bisphenol A — more commonly known as “BPA” — a synthetic compound used to make a variety of common consumer goods.
BPA makes for a sturdy, clear polycarbonate plastic that’s cheap and very effective. It might be in your cupboards right now, disguised as your favorite water bottle. Is that such a big deal?
Think about it this way: You probably wouldn’t drink liquefied plastic. So why would you want even a small amount of this chemical leaching into your water supply?
Let’s take a closer look at BPA to identify the risks, myths, and solutions that help you limit exposure.
Because this chemical is found in so many everyday products, researchers have started to investigate the effects of BPA on human health. A study by the Centers for Disease Control (CDC) found evidence of this chemical in nearly all of the 2,517 people tested, indicating that just about everyone may have experienced BPA exposure.
If that statement makes you a little nervous, you’re not alone. Most people have heard that BPA comes with a long list of negative human health effects — for example, Mayo Clinic mentions a possible link between this plastic chemical and increased blood pressure, cardiovascular disease, and more. However, there’s good news.
According to the Food and Drug Administration (FDA), “BPA is safe at the current levels occurring in foods [and food packaging].” Simply put, the BPA level in your everyday life, especially dietary exposure, likely doesn’t pose a health risk.
That doesn’t necessarily mean you should throw caution to the wind and grab every plastic item you see. The truth is that, while BPA exposure is generally considered to be safe, there are still some studies indicating that certain exposure levels and types are questionable.
Here are some of the potential human health effects of BPA exposure:
The FDA says it’s safe. Other studies disagree. Even the internet isn’t so sure. How are you supposed to dodge all these myths about “big, bad Bisphenol A” when making decisions about your food and water? The first step is to arm yourself with the facts. That way, you’ll be able to sniff out the truth and avoid unnecessary chemical exposure.
Here are a few things to know about BPA:
Fact: Plastic might look like — well — plastic, but there’s a lot going on behind the scenes. That means not all plastic is created equal.
The secret is to look at the bottom of your plastic bottle or packaging. You’ll usually find a triangular shape with arrows, often called “chasing arrows.” The number inside represents the type of plastic that the bottle is made of. Plastic products labeled #7 are generally manufactured with BPA. According to Eartheasy.com, “Plastics with the recycling labels #1, #2, and #4 on the bottom are safer choices and do not contain BPA.”
Fact: In many contexts, touching chemicals is a big no-no. However, that’s not necessarily the risk when it comes to BPA. In this case, it’s consuming chemicals that might be more worrisome.
Remember, BPA is part of all kinds of containers. Sometimes it coats the inside of your water bottle; other times, it might be an ingredient in food cans or plastic food packaging. Even though you don’t directly consume these things, BPA can potentially leach out of them, leading to increased dietary exposure.
This is especially true in high heat levels. A study done by the University of Florida states that, when heated, some plastic water bottles can release BPA — so don’t be tempted to pop them in the microwave or leave them in the car on a summer’s day.
Fact: These days, it’s extremely difficult to stay away from plastic, and even more difficult to determine which plastic types may and may not be entirely safe.
Take, for example, the “BPA-free” myth. It sounds like a good thing, right? Unfortunately, BPA isn’t the only chemical that could potentially impact human health.
The issue is that BPA is part of plastic packaging for a reason — so when it’s removed, manufacturers often need to find alternatives. In some cases, these BPA substitutes aren’t much better, because they’re chemicals, too.
Here’s what Lindsay Dahl, deputy director of the organization “Safer Chemicals, Healthy Families,” had to say to Fox News: “The chemicals have the same function [as BPA], which usually means they’re similar in structure, and therefore have similar health effects.”
The takeaway: Don’t accept things at face value; do your own research to find the truth.
Fact: Unfortunately, you’re probably not going to be able to dodge this chemical in all its forms (although you might be able to cut most of it from your food and drinks). The good news is that you can avoid a lot of BPA with tips like these:
You’ve probably heard about BPA one way or another, but that’s just the tip of the iceberg. If you’re just now uncovering all the controversy and confusion around this chemical, your first instinct might be to ditch that plastic bottle. There are plenty of alternative options, like glass or stainless steel, to help keep you hydrated.
But at work, that’s not the only step you have to take. After all, you and your coworkers probably drink from a water cooler — and guess what’s attached to that dispenser? If you said “a plastic bottle,” you’re all too right. Just like other plastic packaging, these bottles may sometimes contain BPA. That’s why a bottleless water dispenser is one of the best ways to help reduce the potential health risk of BPA exposure in the workplace.
A bottleless water dispenser is just what it sounds like. Instead of using plastic to store and dispense your water, these systems connect directly to your workplace’s existing water line. That means you have an endless supply of hot or cold water. Some systems even come with built-in reverse osmosis (RO) filtration, providing cleaner water for your whole workplace.
Your workplace probably knows the value of “going paperless,” but what about going bottleless? Here are a few reasons to say goodbye to plastic for good:
If your workplace has decided it’s time to kick plastic to the curb and cut down on BPA exposure, your next step is to decide exactly how you’ll make that possible. After all, sustainability has to be sustainable, right?
The key is to choose a bottleless water dispenser that fits your workplace. That way, people will actually enjoy using the system — which means they won’t bring single-use bottles full of BPA. But that’s easier said than done. It’s difficult enough choosing a traditional water cooler; how do you find one that fits your water line, has all the right features and does it all without breaking the bank?
Simple: Start with Quench. Here are a few things that make Quench the best choice for your water needs:
If you’ve officially decided that BPA has no place in your workplace, we know just the solution. Bottleless water dispensers are a great fit for workplaces of all shapes and sizes, giving you 24/7 access to water without the hassle. Plus, they help you take control of your own health by cutting out some chemical exposure — and that’s great news for you, your employees, your customers, and your business overall.
Ready to go bottleless? Contact us today to get your free quote!